Beverage List

Hours

  • Lunch Hours
    Monday - Saturday 11:30AM - 2:30PM

    Dinner Hours
    Sunday - Thursday
    5:00PM - 9:00PM
    Friday & Saturday
    5:00PM - 9:30PM

    101 Golf Course Drive
    Rohnert Park, CA
    ( in DoubleTree Plaza )

    707-586-0270

Online Reservation

  • opentable

Menu - Dinner

dinner







Large Plate   ( Served with Miso soup, Japanese pickles, Sunomono salad & rice )  
Wafu Seafood   Pan seared scallops, prawns, mussels and salmon cooked with Lemon Soy Butter Jus  
Ahi Tuna Steak   Grilled Ahi Tuna with shiitake mushroom, pearl onion with Wasabi Crème Fraîche Beurre Blanc  
All Natural Salmon   Grilled all natural salmon with Teriyaki glaze  
Black Cod Misozuke   Grilled Black Cod marinated in a special Saikyo Miso  
Ebi Tempura   Eight fresh prawn Tempura  
Mix Tempura   A mix of fresh prawns, white fish and seasonal vegetable  
NY Steak Teriyaki   Black Angus NY steak with red wine Teriyaki glaze  
Yakiniku   Pan seared thinly sliced Black Angus Rib-Eye steak in a chili soy sauce  
Wafu New York Steak   10 oz Black Angus NY steak with a special sauce served on a Mt. Fuji stone  
Sukiyaki   Thinly sliced Black Angus Rib-Eye steak with onions, tofu, shiitake and shirataki noodles cooked in Sukiyaki sauce ( add jidori egg $2 )  
Kuro Buta Tonkatsu   Breaded and fried center cut Kurobuta Pork Loin  
Ginger Kuro Buta   Pan seared center cut Kurobuta pork loin served with Ginger Soy Jus  
Jidori Teriyaki   Grilled Fulton Valley organic free range chicken with a red wine Teriyaki glaze  
       
Bento Box Dinner   Select one item from each group  
    group A; California Roll, Tuna Roll, Rock-n-Roll or Spicy Tuna  
    group B; Chicken Teriyaki or Yakiniku Beef  
    group C; Tempura or Kurobuta Katsu  
    group D; Sashimi or Salmon Teriyaki with grilled Prawn  
       
       
Noodles Dish      
Kinoko Undo or soba   Udon or Soba noodles served in a hot broth with assorted Japanese mushrooms  
Ebiten Udon or Soba   Udon or Soba noodles served in a hot broth with prawns Tempura  
Nabeyaki Udon   Udon noodles, shiitake, prawns Tempura, egg and vegetables cooked and served in a pot  
手打ちそば Teuchi Soba   Chilled Hand Cut Soba Noodles with chopped green onion, Fresh wasabi, and Dashi Shoyu For Dipping  
       
    18 % gratuity will be added to parties of 6 people or more