Beverage List

Hours

  • Lunch Hours
    Monday - Saturday 11:30AM - 2:30PM

    Dinner Hours
    Sunday - Thursday
    5:00PM - 9:00PM
    Friday & Saturday
    5:00PM - 9:30PM

    101 Golf Course Drive
    Rohnert Park, CA
    ( in DoubleTree Plaza )

    707-586-0270

Online Reservation

  • opentable

Menu - Sushi & Sashimi

sushi








Makimono   Rolls  
Sakekawa   Salmon Skin, Kaiware/Gobo 7.00
Alaska   Salmon, Avocado 7.00
New York
  Prawn, Avocado ,Tobiko 7.00
California
  Crab, Avocado, Tobiko 7.00
Spicy Cal
  Cal roll with Spicy Mayonnaise 7.00
Hawaiian
  Tuna, Avocado 7.00
Rock'n Roll
  Unagi, Avocado 7.00
Ebi Ten
  Tempura Prawns 7.00
Negihama
  Yellowtail, green Onions 7.00
Tekka
  Tuna 7.00
Spicy Roll
  Choice of Salmon, Yellowtail, Tuna or Scallop, with Kaiware & Tobiko 7.00
Ika Mentaiko   Cuttle fish, Spicy Cod Roe 8.00
Anakyu   Sea Eel, Japanese Cucumber 8.00
Jewish   Smoked Salmon, Cream Cheese, Avocado 8.00
Hard Rock   Cuttle fish, Spicy Cod Roe 8.00
Unaten   Prawn Tempura, Tobiko, tempura Ball with Unagi Sauce 8.00
Tokyo Roll   Mackerel, Sushi Ginger, Green onion, Shiso 9.00
Crunchy Roll   Prawn Tempura, Tobiko, Tempura Ball with Unagi Sauce 9.00
Negitoro   Tuna Belly , Green Onion 12.00
Ken's Roll   Spicy Tuna, on Prawn Tempura, Avocado 14.00
Hana Maki   Tuna, Yellowtail, Salmon & Tobiko 14.00
S.T.C.   Spicy Tuna on California roll 14.00
Crispy Spicy   Yellowtail, Albacore, Scallion, Tobiko Roll
Tempura /Unagi Sauce and Spicy Sauce
14.00
T. T. T.   Tuna, Tobiko around Tuna & Avocado 14.00
Rainbow Roll   Tuna, Yellowtail , Salmon, Tobiko around California roll 14.00
Dragon   Unagi, Avocado around Prawn Tempura & Gobo 15.00
Ebi Ten 2000   Prawn Tempura, Crab Salad, Tobiko, Avocado 15.00
Yummy   Tuna Poke, Seaweed Salad on Prawn Tempura, Avocado,Tobiko 20.00
Crabzilla   Soft Shell Crab, Tobiko, Crab Saladd, Avocado 20.00
Umeshiso   Pickled Plum & Shiso Leaf 5.00
Kanpyo   Simmered "Kanpyo" Squash 5.00
Kappa   Japanese Cucumber 5.00
Natto   Fresh fermented soybeans 5.00
Oshinko   Pickled Daikon Radish 5.00
Spinach   With Creamy Sesame Sauce 5.00
Avocado   Avocado Roll 5.00
Futo Maki   Shiitake, Kanpyo, Pickled Daikon, Tamago, Spinach & Gobo 7.00
       
Nigiri/Sashimi   Nigiri ( 2pcs ) / Sashimi ( 5pcs ) Nigiri/Sashimi
Jidori Tamago
  Cage Free Egg Custard 5.00 / 10.00
Sake
  Salmon 5.00 / 10.00
Tobiko
  Flying Fish Roe 5.00 / 10.00
Bincho Maguro
  Albacore 5.00 / 10.00
Tako
  Octopus    5.00 / 10.00
Kani
  Crab Leg 5.00 / 10.00
Unagi
  Fresh Water Eel 5.00 / 10.00
Smoked Salmon
  Hana Smoked Salmon 6.00 / 12.00
Bachi Maguro
  Bigeye Tuna 6.00 / 12.00
Aori Ika
  Cuttle Fish 6.00 / 12.00
Hon Hamachi
  Yellowtail 6.00 / 12.00
Masaba
  Mackerel 7.00 / 14.00
Ikura
  Salmon Caviar 7.00 / 14.00
Hirame
  Halibut 7.00 / 14.00
Madai
  Sea Bream 7.00 / 14.00
Anago
  Sea Eel 7.00 / 14.00
Tsuri Aji
  Jack Mackerel 8.00 / 16.00
Uni
  Sea Urchin 9.00 / 18.00
Amaebi
  Sweet Prawn 9.00 / 18.00
Mirugai
  Jumbo Clam 9.00 / 18.00
Ike Hotate
  Fresh Scallop 14.00 / 18.00
Kindai Toro
  Blue Fin Tuna Belly               
Nigiri      
Inari   Sweet fried tofu 4.00
Shiitake   Shiitake Mushroom 4.00
Ebi   Prawn 5.00
Botan   Tuna,Tobiko, Quail Egg 7.00
Oyako   Salmon, Salmon Caviar 7.00
Crab Salad   Crab, Tobiko, QP Mayo 7.00
Scallop Salad   Scallop, Tobiko, QP Mayo 7.00
       
Ken's Temaki   ( Hand Roll )  
Creamy Salmon   Cooked Salmon, green onion, Crème Fraiche 3.95
Kamikaze   Spicy Tuna 3.95
AB - 10   Srimp Tempura 3.95
       
Ken's Sushi Omakase   Seasonal Fish from Tsukiji Japan Selected by Chef 6 pcs / 25.00
      10pcs / 40.00
Sushi & Sashimi Combinations      
Ginza   10 pcs Nigiri & One Roll 28.00
Tsukiji   6 pcs Nigiri & One Roll 20.00
Arashiyama   3 Kinds of Sashimi 20.00
Kiyomizu   5 Kinds of Sashimi 30.00
Rikyu   7 Kinds of Sashimi 42.00
       
    Quail Egg 1.00 / Tobiko 1.00 / Pickled Ginger 1.50 /
Oregon Fresh Wasabi / 1.50